A precise and fast tool, a real professional pastry cutter wheel suitable also for home use, in high quality brass, beautiful and with precise cutting. Perfect for tortelli and other types of filled pasta, such as ravioli or tortellini.
Features and pluses of the brass pasta cutter wheel
Thanks to its single toothed brass blade you will get a precise cut. Professional quality, manageability, strength and durability are what you are looking for to have high quality results.
Main use of the brass pasta cutter wheel
The brass ravioli wheel with toothed brass blade Ø38 is ideal for those who love cooking: it’s perfect for filled pasta or small desserts. The pluses? It is a high quality made in Italy tool, a quick and efficient ravioli maker.
Brass Pasta Cutter Wheel
Why is it better to choose brass tools? Brass is a malleable, durable metal, resistant to water, wear and high temperatures: for this reason the blade is very precise. It has a good weight, this reduces the user’s effort. The ergonomic handle is made of wood, with an easy grip.
How to easily clean your pastry wheel
Remove the dough residues from the pasta cutter when the pasta is dry, if you are in a hurry put it in the freezer. You can use a toothpick to clean it. Do not wash in the dishwasher.
Some useful advice
Make the shapes that you prefer: cut tortellini, ravioli, cappelletti, tortelli, tortelloni and many more pasta sizes. To roll out your dough, choose the other unmissable Tagliapasta tools, such as Mattarelli and wooden cutting board, then free your imagination.